Celebrating Cinnamon Red’s second year anniversary, the hotel’s popular restaurant-cum-bar, Cloud Red has ramped up the vibe with enhanced music and food and beverage menus, offering their loyal patrons a truly ‘elevate experience’.
Colombo’s highest rooftop bar, Cloud Red has made a name for itself for its unique concoctions, innovative tapas and breathtaking views of the city. A far cry from the usual hotel bar, Cloud Red has become a favourite haunt by the city’s young and young at heart.
Introducing seven days of music, jazz tunes will be played on Sundays to get you relaxed for the upcoming week. Soft rock on Mondays, indie music on Tuesdays and Latin pop on Wednesdays will be lined up, along with 80s and 90s pop music on Thursdays, house music on Fridays and trance on Saturdays.
Having also revamped their menu, patrons can now enjoy popular dishes from the previous menu as well as a selection of new, innovative bites. Signature dishes from the new additions include the crumb fried egg with stuffed smoked salmon and lamb kieves with mint sauce. Also part of the additions are bacon and cheese stuffed potato skins, chicken wings with hot sauce and a few Indian favourites such as shami kebabs, pakoras and samosas.