Cinnamon Lakeside’s The Dining Room restaurant has long since made a name for itself as one of the best buffet restaurants in Colombo. This comes as no surprise, as each buffet for every meal guarantees bountiful mouth-watering food, over 100 dishes at any given time. Promising a unique dining experience, meals at The Dining Room is different from each other and differs from day-to-day, giving regular guests something new to look forward to at every sitting.
The breakfast buffet features soups such as kimchee porridge with edamame and mushroom, free range egg cocotte with toasted melba crouton, and breakfast favourites such as smoked salmon egg benedict, potato and bacon quiche and poached chicken.
From 12 noon to 2.00 p.m, the restaurant is set for lunch. The lunch menu includes soups, appetizers, mains along with continental, Thai, Arabic, Chinese, Japanese, Indian and Sri Lankan cuisines, action stations and ample dessert options. Few of the most renowned dishes includes the likes of rich clam chowder scented with vanilla and thyme oil, spice and herb marinated seafood salad, confit roasted corn-fed chicken in saffron fennel beurre blanc and beef cheek ravioli in soups, appetizers and mains respectively.
And then for dinner, this a true feast to end the day with. In addition to the soups, appetizers, mains and the cuisine from-Thailand, Middle East, China, Japan, India, Sri Lanka and around the Continent, there are also separate action stations for Sri Lankan food, Mongolian, seafood, Indian rotti and wadai, Japanese teppanyaki, Spanish tapas and kebabs. A dessert corner that will truly entice even those swearing off sweets is to be expected.