Lunch at Cinnamon Red, high above the city is an experience that cannot be compared to other lunch time menus in Colombo.

The special a la carte menu, gives guests the liberty to choose from over 40 international dishes inclusive of our very own rice and curry favourites. Made emphasising the nuance of fresh ingredients, lunch at Cinnamon Red is not only a delicious affair but also a healthy one.

Soups and starters include yellow lentil soup or the soup of the day to warm you up, as well as prawn salads, classic Caesar (with or without garlic prawns), roasted beetroot, feta and mixed green salad, Thai style cobb, field green and beef carpaccio.

Moving on to the mains – the choice includes seafood, chicken, beef, lamb, pork for meats and pasta, noodles, Indian and Sri Lankan as well.

Spice lovers are sure to find the Indian and Sri Lankan dishes up to their liking. From tandoori chicken masala to mutton rogan josh, paneer makhani, chicken, mutton and vegetable biriyani; to vegetarian and non-veg rice and curry – the choices are aplenty.